Plain Bagel

Starbucks Plain Bagel is a popular breakfast item made with enriched dough of flour, water, yeast, salt, sugar, and other ingredients. Starbucks is famous not only for its coffee but also for baked items as well, & Starbucks Plain Bagel is the best option on this menu. It has a soft, chewy texture with a delicious, slightly crispy crust. It is served without any toppings. You are allowed to customize it with various spreads like butter, cream cheese, or even peanut butter. You can sometimes enjoy it with coffee or tea. It is best for satisfying your day. It is a classic choice and also affordable; nutritionally, it contains 290 calories and 1 gram of total fat.

Starbucks Plain Bagel

Ingredients

Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Contains 2% Or Less Of: Wheat Gluten, Salt, Yeast, Distilled Vinegar, Guar Gum, Ascorbic Acid, Microbial Enzymes, Monoglycerides.

NutrientAmount% Daily Value
Calories290 kcal
Calories from Fat10 kcal
Total Fat1 g1%
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Sodium570 mg25%
Total Carbohydrates60 g22%
Dietary Fiber2 g7%
Sugars6 g
Protein10 g

Starbucks Plain Bagel Nutrition and Calories Pi Chart

Allergens

Wheat

Emily - Starbuckfoodmenu.com author

I am Emily, a passionate writer and book enthusiast known for creating engaging content across multiple websites. With a love for storytelling and a curious mind, I explore diverse topics, offering fresh perspectives and valuable insights. Dedicated to my craft, I strive to connect meaningfully with my audience through my unique voice and thoughtful writing.

Emily: starbuckfoodmenu.com

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